Hing Wong

APPETIZERS

  1. Pork or Chicken Egg Roll (per)......................................................................................1.30

  2. Shrimp Egg Roll (per).................................................................................................1.50

  3. Spring Roll (2).........................................................................................................2.50

  4. Crab Rangoon (8).....................................................................................................4.35

  5. Steamed or Fried Pork Dumplings (8).............................................................................5.50

  6. Pan-Fried Wonton with Spicy General Tso's Sauce (10)....................................................4.95

  7. Sweet Donuts (10)...................................................................................................4.25

  8. Fantail Shrimp (4)...................................................................................................4.35

  9. Shrimp Toast (4).....................................................................................................3.50

 10. Fried Wonton (10)..................................................................................................3.95

 11. Chicken Sticks (4)...................................................................................................5.25

 12. Beef Sticks (4)......................................................................................................6.15

 13. Boneless Spare Ribs..............................................................................(Sm) 5.95 (Lg) 9.95

 14. Chicken Wings (8).................................................................................................6.25

 15. Appetizer Sampler................................................................................................10.25 

      (2 fantail shrimp, 2 fried wonton, 2 pork egg roll, 2 chicken sticks, 2 crab rangoon) 

 

SOUP

 16. Wonton Soup......................................................................................1.95 3.90

 17. Egg Drop Soup....................................................................................1.75 3.25

 18. Chicken Noodle or Rice Soup..................................................................1.95 3.75

 19. Wonton Egg Drop Mixed........................................................................2.75 4.55

 20. Vegetable Soup..................................................................................2.50 4.25

 21. Hot & Sour Soup.................................................................................2.75 4.55 

 22. Seafood Soup................................................................................................6.55

 23. House Special Soup.........................................................................................4.95 

Fried Rice

 24. Vegetable Fried Rice...........................................................................3.95  6.50

 25. Roast Pork or Chicken Fried Rice.............................................................4.15 7.25

 26. Beef or Shrimp Fried Rice.....................................................................4.55 7.75

 27. House Special Fried Rice......................................................................4.95 8.15 

Lo Mein (Soft Noodles)

 28. Vegetable Lo Mein..............................................................................4.15  7.25

 29. Roast Pork or chicken Lo Mein................................................................4.25 7.50

 30. Beef or Shrimp Lo Mein........................................................................4.75 7.95

 31. House Special Lo Mein.........................................................................5.15 8.45 

Rice Noodle

 32. Vegetable Rice Noodle...................................................................................7.50

 33. Roast Pork or Chicken Rice Noodle.....................................................................7.95

 34. Beef or Shrimp Rice Noodle.............................................................................8.25

 35. House Special Rice Noodle..............................................................................8.55

 36. Singapore Rice Noodle...................................................................................8.55 

Chow Mein

 37. Vegetable Chow Mein...........................................................................4.15  7.25

 38. Roast Pork or Chicken Chow Mein.............................................................4.25 7.50

 39. Beef or Shrimp Chow Mein.....................................................................4.75 7.95 

Chop Suey

 40. Vegetable Chop Suey...........................................................................4.15  7.25

 41. Roast Pork or Chicken Chop Suey.............................................................4.25 7.50

 42. Beef or Shrimp Chop Suey......................................................................4.75 7.95 

Egg Foo Young

43. Vegetable Egg Foo Young.....................................................................................................7.50

44. Roast Pork or Chicken Egg Foo Young...................................................................................7.95

45. Beef or Shrimp Egg Foo Young..............................................................................................8.50

Pork

46.Roast Pork w. Chinese vegetables................................................ 4.85               8.50

47. Roast Pork w. Mushroom..............................................................4.85               8.50

48. Roast Pork w. Snow Peas..............................................................4.85               8.50

49. Roast Pork w. Broccoli..................................................................4.85               8.50

50.Roast Pork w. Black Bean Sauce....................................................4.85               8.50

Chicken

51. Sweet & Sour Chicken...............................................................................4.95               8.75

52. Moo Goo Gai Pan.........................................................................................4.95              8.75

53. Chicken w. Snow Peas...................................................................................4.95              8.75

54. Curry Chicken w. Onion.................................................................................4.95             8.75

55. Chicken w. Broccoli..........................................................................................4.95            8.75

56. Chicken w. Cashew Nuts....................................................................................4.95            8.75

57. Chicken Mixed Vegetables................................................................................4.95            8.75

58. Chicken w. Black Bean Sauce.............................................................................4.95           8.75

Beef

59. Pepper Steak w. Onion....................................................................................5.35          9.50

60. Beef w. Chinese Vegetables.............................................................................5.35         9.50

61. Beef w. Snow Peas...........................................................................................5.35         9.50

62. Curry Beef w. Onion.........................................................................................5.35         9.50

63. Beef w. Broccoli................................................................................................5.35        9.50

64. Beef w. Black Bean Sauce...................................................................................5.35       9.50

Shrimp

65.Sweet & Sour Shrimp...........................................................................................5.55          9.75

66.Shrimp w. Chinese Vegetables................................................................................5.55         9.75

67. Shrimp w. Snow Peas............................................................................................5.55         9.75

68. Curry Shrimp w. Onion...........................................................................................5.55         9.75

69. Shrimp w. Broccoli................................................................................................5.55         9.75

70. Shrimp w. Cashew Nuts.........................................................................................5.55         9.75

Vegetables

71. Mixed Vegetables .....................................................................................................7.75

72. Plain Sautéed Broccoli...............................................................................................7.75

73. Broccoli w. Garlic Sauce.............................................................................................7.75

74. Tofu w. Broccoli........................................................................................................7.75

75.Tofu w. Szechuan Style.................................................................................................7.75

76. General Tso's Tofu.......................................................................................................7.75

77. Home Style Tofu..........................................................................................................7.75

Moo  Shu

78. Moo Shu vegetables.......................................................................................................7.95

79. Moo Shu Roast Pork or Chicken......................................................................................8.75

80. Moo Shu Beef or Shrimp................................................................................................9.55

Side Order

White Rice........................................................................................(Pt) 1.75      (Qt) 2.75

Plain Fried Rice..................................................................................(Pt) 2.75     (Qt) 4.75

Fortune Cookies (5pc) ...............................................................................................0.50

Fried Noodle...............................................................................................................0.50

Chef's Specials

 

S1. Happy Family...................................................................12.95
    An exotic combination of crabmeat, fresh shrimp, beef, chicken, pork and mixed vegs.

S2. Special Four Season..........................................................10.25
    A delicious combination of beef, chicken, shrimp & roast pork with mix vegetables in brown sauce.

S3. Seafood Delight................................................................12.95
    Fresh jumbo shrimps, scallops, crabmeat &lobster with assorted vegetables, cooked in white sauce.

S4. Lake Tung Ting Shrimp.......................................................9.95

    Fresh jumbo shrimp with mixed vegetables, cooked in white sauce.

S5. Three Prosperity...................................................................9.95
    An exotic combination of chicken, beef, shrimp and mix vegetables, cooked in brown sauce.

S6. Lemon Chicken...................................................................9.50

      Marinated chicken, deep fried, served with house special lemon sauce on the side.

S7. Pineapple Chicken..............................................................9.75

      Marinated chicken, deep fried, cooked in pineapple sauce.

S8. Honey Chicken....................................................................9.50
      Marinated chicken, deep fried, cooked in delicious house special honey sauce.

S9. Teriyaki Chicken.................................................................10.25
     Teriyaki Beef or Shrimp......................................................10.95

       Onion, cabbage, carrot and broccoli, cooked in teriyaki sauce.

S10. General Tso's Chicken..........................................................9.50

       Marinated chicken, deep fried, cooked in general tso's sauce.

S11. Sesame Chicken..................................................................9.50

       Marinated chicken, deep fried, cooked in special sauce.

S12. Orange Chicken...................................................................9.50

       Marinated chicken, deep fried, cooked in orange flavor sauce.

S13. Dragon & Phoenix................................................................10.95

       A combination of spicy stir-fried jumbo shrimp and general tso's chicken.

S14. Hunan Chicken.....................................................................9.25

       Hunan Beef or Shrimp...........................................................9.95

       Mixed vegetables, cooked in chef's special sauce.

S15. Szechuan Chicken.................................................................9.25

       Szechuan Beef or Shrimp......................................................9.95

       Szechuan Shrimp & Scallops.................................................11.25

       Triple Szechuan Delight........................................................10.25

       Fresh shrimp, beef, and chicken with fresh assorted vegetables, cooked in spicy Szechuan sauce.

S16. Double Happiness..................................................................9.95

       Fresh Shrimp and sliced chicken with mixed vegetables, cooked in chef's special sauce

S17.Double Sautéed Pork with Cabbage.......................................9.25

       Roast pork, cabbage and green pepper, cooked in special sauce.

S18. Garlic Chicken or Pork............................................................9.25

    Garlic Beef or Shrimp............................................................9.95

    Garlic Scallops......................................................................10.95

    Triple Garlic Delight..............................................................10.25

        A combination of fresh Shrimp, beef, and chicken with a variety of vegetables, cooked in spicy garlic sauce

S19. Kung Po Chicken...................................................................9.25

        Kung Po Beef or Shrimp.........................................................9.95

        Water chestnut, celery, baby corn, peanuts and green pepper, cooked in kung po sauce.

S20. Hot & Spicy Beef....................................................................9.95       

       Shredded beef, green pepper, onion, bamboo shoots, cooked in sweet & spicy sauce.

S21. Mongolian Beef......................................................................9.95

        Stir-fried steak with scallions and onions in special spicy sauce.

S22. Shacha Chicken......................................................................9.50

        Sliced Chicken with mixed vegetables, cooked in spicy house sauce.

S23. Spicy Stir-Fried Jumbo Shrimp…………………………………………………10.95

        Deep fried jumbo shrimp cooked in hot spicy red sauce.

S24. General Tso’s Shrimp……………………………………………………………10.95

        Deep fried jumbo shrimp cooked in spicy general tso’s sauce.        

lunch Special

 

L1. Roast Pork, Chicken, Beef, or Shrimp Chow Mein..................................................5.50

L2. Pepper Steak w. Onion .............................................................................................5.50

L3. Sweet & Sour Chicken.........................................................................................5.50

L4. Shrimp w. Lobster Sauce.......................................................................................... 5.50

L5. Moo Goo Gai Pan.................................................................................................5.50

L6. Roast pork, Beef, or Shrimp w. Chinese Vegetables................................................5.50

L7. Roast Pork, Chicken, Beef or Shrimp w.Broccoli...................................................5.50

L8. Roast Pork or Chicken Lo Mein..............................................................................5.50

L9. Mixed Vegetable Chicken, Beef, or Shrimp.........................................................5.50

L10. Honey Chicken....................................................................................................5.50

L11. Hot and Spicy Shredded Beef.............................................................................5.50

L12. Szechuan Chicken ..............................................................................................5.50

L13. Broccoli w. Garlic Sauce......................................................................................5.50

L14. Chicken w. Garlic Sauce.......................................................................................5.50

L15. Baby Shrimp w. Garlic Sauce..............................................................................5.50

L16. Hunan Chicken....................................................................................................5.50

L17. General Tso's Chicken.........................................................................................5.50

Classic Rolls

 

1.      Avocado Roll……………………………....………………………………….……..$3.75

2.      Cucumber Roll………………………………………………………………...………$3.75

3.      Crabstick Roll………………………………………………………………..…......$3.95

4.      Philadelphia Roll……………………………………………………………..……… $4.75

         (salmon, cream cheese & avocado)

5.      California Roll………………………………………………………………...…………$4.75

         (crabmeat, avocado & cucumber)

6.      Spicy California Roll…………………………………………………………………...$4.75

7.      Shrimp Tempura Roll……………………………………………………….………….$5.50

        (shrimp tempura, avocado & cucumber, topped with eel sauce)

8.     Eel Cucumber Roll............................................................$5.50

9.      Salmon Katsu Roll………………………………………………..……………………$5.50

        (deep fried salmon, cream cheese, avocado, topped with eel sauce)

10.  *Salmon Roll…………………………………………………………..………....………$4.25

11.  *Tuna Roll………………………………………………………………………....……..$4.55

12.  *Spicy Salmon Roll………………………………………………………….…………$4.75

13.  *Spicy Tuna Roll……………………………………………………………...…………$4.95

14.  *Salmon Avocado Roll……………………………………………………….………..$4.75

15.  *Tuna Avocado Roll…………………………………………………………..……….$4.95

16.  Shrimp Asparagus Roll……………………………………………………….………..$5.50

17.  *Alaska Roll…………………………………………………………………….....….……$4.95

      (salmon, avocado & cucumber)

18.  Fresh Green Roll…………………………………………………………………..……$4.50

      (Avocado, cucumber & asparagus)

Special Rolls

 

19.      *Rainbow Roll……………………………………………………………….$10.25

         (Crabmeat, avocado & cucumber inside, topped with salmon, tuna & white fish.)

20.      Dragon Roll…………………………………………………………………$10.50

         (Shrimp tempura & cucumber inside, topped with eel, avocado & eel sauce.)

21.      Volcano Roll………………………………………………………………..$9.95

         (Tuna, crabmeat and cucumber inside, deep fried with a variety of sauces on top.)

22.      Caterpillar Roll……………………………………………………………..$9.50

         (Eel & cucumber inside, topped with avocado and eel sauce)

23.      Rock & Roll………………………………………………………………..$7.50

        (salmon, crab stick & asparagus inside, deep fried, topped with spicy sauce & mayo sauce.)

24.      *Red Dragon Roll………………………………………………………………$10.50

        (Spicy salmon, cucumber inside, topped with spicy tuna and crunchy crumbs.)

25.      Crazy Roll…………………………………………………………………….$9.75

        (Shrimp tempura, cucumber inside, topped with salmon)

26.      Pittsburgh Roll…………………………………………………………………..$10.25

         (Shrimp tempura, avocado inside, topped with spicy crabmeat salad.)

27.      Springdale Roll………………………………..…………………………..$10.75

         (Salmon, tuna, white fish & cream cheese inside, deep fried, topped with a variety of sauces.)

28.     Monster Roll…………………..…………………………..……….……..$10.55

     (Shrimp tempura, crabmeat tempura, avocado & cream cheese, topped with spicy mayo and eel  sauce)

29.  Godzilla Roll………………………………………………………………..$11.25

       (shrimp, crabmeat, avocado, cream cheese inside, deep fried, topped with a variety of sauces.)

30.  *Sweetheart Roll…………………………………………………………….$11.75

       (spicy salmon, avocado inside, wrapped with fresh tuna, forming a heart shape)

   *Indicates raw/uncooked seafood    Red=Spicy

The FDA advises consuming raw/undercooked meats, poultry, seafood or eggs increases your risk of foodborne illness.

Party Tray

P1. Roast Pork or Chicken Fried Rice......................................................................26.00

P2. Beef or Shrimp Fried Rice................................................................................29.00

P3. Roast Prok or Chicken Lo Mein.........................................................................28.00

P4. Beef or Shrimp Lo Mein....................................................................................30.00

P5. Honey Chicken...............................................................................................32.25

P6. General Tso's Chicken.......................................................................................32.25

P7. Chicken w. Broccoli..........................................................................................31.25

P8. Beef or Shrimp w. Broccoli.................................................................................35.00

P9. Chicken w. Garlic Sauce.....................................................................................31.25

P10. Beef or Shrimp w. Garlic Sauce..........................................................................35.00

Combination Plates

C1. Chicken or Roast Pork Lo Mein.........................................................7.25

C2. Chicken with Broccoli......................................................................7.25

    Beef or shrimp with Broccoli..............................................................7.55

C3. Pepper Steak with onions.................................................................7.55

C4. Moo Goo Gai Pan...............................................................................7.25

C5. Sweet & Sour Chicken........................................................................7.25

C6. Chicken Chow Mein............................................................................7.25

C7. Chicken with Mixed vegetables...........................................................7.25

Beef or Shrimp with Mixed Vegetables.......................................................7.55

C8. Honey Chicken……………………………………………...............................……………7.55

C9.Chicken with Garlic Sauce....................................................................7.25

    Beef or Shrimp with Garlic Sauce............................................................7.55

C10. Hunan Chicken.....................................................................................7.25

C11.Szechuan Chicken...............................................................................7.25

C12. General Tso's Chicken.........................................................................7.55